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Soft Cheese Individual Moulds

Individual molds are suitable for small-scale manual work with soft cheeses and fresh cheeses.

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M407MTS0516

Extension for Taleggio

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M407MTS0390

Chesse mould 3000 g

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M407MTS0430

Cheese mould 5000 g

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M407MTS0414

Cheese mould 3000 g

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M603MTS0020

Gaperon extension Ø 80 mm

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M407MTS0144

Cheese mould 200 g

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M407MTS0510

Block-mould for Taleggio

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M407MTS0122

Cheese mould 150 g

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M407MTS0118

Extension for mould M407MTS116

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M608MTS0110

Cheese mould Ø 82 mm

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M608MTS0200

Cheese mould Ø 90 mm

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M608MTS0015

Ste-Maure bûche mould Ø 48 mm

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M608MTS0240

Thoissey mould Ø 87 mm

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M608MTS0255

Half Camembert mould Ø 83 mm

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M608MTS0345

Margotton mould Ø 120 mm

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M608MTF0010

Chevrott in. mould Ø 99 mm

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M608MTS0100

Chevret mould Ø 77 mm

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M608MTS0250

Cheese mould Ø 100 mm

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M608MTS0095

Cabrion mould Ø 70 mm

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M608MTS0310

Cheese mould Ø 108 mm

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M608MTS0035

Cheese mould Ø 60 mm

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M608MTS0335

St-Felicien mould Ø 120 mm

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M608MTS0070

Thoissey mould Ø 79 mm

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M608MTS0305

Cheese mould Ø 119 mm

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