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Curd Distributors 15 items

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Soft Cheese Individual Moulds 218 items

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Soft Cheese Block-Moulds 30 items

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Draining Plates 5 items

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Draining Mats 12 items

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Individual Pressed Cheese Moulds 103 items

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Microperforated Pressed Cheese Moulds 7 items

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Rectangular Stainless Steel Moulds 2 items

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Cheesecloth & Draining Bags 37 items

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Marking Discs and Bands 6 items

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Moulds

The moulding step is when the curd is shaped into a cheese. There are a lot of solutions depending on the type of cheese and the production techniques used.

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M407MTS0678

Cacciotta Senense cheese mould 800 g

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M600STO0010

Draining mat

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M407MTS0492

Cheese mould 5000 to 6000 g

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M407MTS0288

Cheese mould 1500 g

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M407MTS0870

Squacquerone cheese mould 400 g

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M407MTS0840

Siciliano cheese mould 2000 g

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M407MTS0664

Canestrato-giunco cheese mould 1800 g

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M407REP0100

Plastic curd distributor >Ø 114 mm

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M407MTS0238

Cheese mould Ø 90 mm with bottom

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M407MTS0138

Cheese mould 200 g

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M603STO0005

Draining mat

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M407MTS0294

Cheese mould 1500 to 1800 g

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M407MTS0228

Chesse mould 800 g

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M407MTS0486

Cheese mould 4000 to 5000 g

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M407MTS0408

Cheese mould 3000 g

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M407MTS0198

Cheese mould 350 g

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M407MTS0912

Pasta filata chesse mould 2000 g

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M407MTS0648

Canestrato-giunco cheese mould 800 g

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M407MTS0445

Cheese mould 3000 to 4000 g

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M407MTS0384

Cheese mould 2800 g

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M407MTS0096

Mould Ricotta rectangular 2000 g, 225 x 130 mm, H80 mm

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M407MTS0226

Cheese mould 600 g

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M407MTS0906

Pasta filata chesse mould 1200 g

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M407MTS0216

Extension for M407MTS210

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M407MTS0642

Canestrato-giunco cheese mould 300 to 400 g

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