Fromagex Products
From cultures to packaging, including equipment, here is our range of products.
Psychrometer
Set of 2 mercury-free thermometers and a water tank, all mounted on a white polystyrene plate.
Delivered with an abacus giving the exact hygrometric degree according to the ambient temperature and the difference between wet T°C and dry T°C.
Casein label
Casein thin disc that is inserted in the mould before moulding, pressing or acidification.
This protein-made label will fuse with the cheese and mark it thereafter.
Color, size, shape and prints are possible options when choosing this product.
It is also possible to write on the label with a food-grade pencil.
Casin labels can be printed with a logo, a sequential code (each label has a different code), a DOP, AOC or certification, a datamatrix code, an RFID chip or any useful information.
Since the label remains on the cheese, it is a great traceability tool to use.
